Hospitality for rent in La Tour-de-Treme - 0 Results

Solid financial planning is the cornerstone of any successful gastronomy project. To give you a clear picture of the rental price level in La Tour-de-Trême, we have transparently prepared the current market data for you. With us, you will currently find 0 exciting offers waiting for a new host like you. The price range is as diverse as the gastronomic opportunities in the region.

On average, you can expect a monthly rent of CHF 1500. This corresponds to an annual price per square metre of around CHF 180. The most affordable properties start at just CHF 180 per m² per year, while for prime locations with exclusive fittings, up to CHF 200 per m² per year is charged. Factors such as the size, the fit-out standard, the visibility and, of course, the presence of a terrace significantly influence the price. The available spaces range from a compact 50 m², ideal for a take-away concept, to a spacious 80 m² for an established restaurant. With an average size of 50 m², you will find enough space here to realise your individual concept and delight your guests.

Are you ready to launch your career as a host in the heart of the Gruyère Prealps? La Tour-de-Trême, as part of the growing town of Bulle, offers you exceptional potential for your gastronomic concept. With a population of over 25,700 inhabitants (as of 2022) in the entire municipality, you will find a large and affluent market here, waiting for new culinary experiences. The location combines the charm of a residential environment with the dynamism of an up-and-coming economic centre.

The success of your business in La Tour-de-Trême can rest on two strong pillars: the lunch business and the evening business. During the day, you can attract employees from the surrounding commercial and industrial zones with an appealing lunch menu. In the evenings and on weekends, you transform into the meeting point for residents who appreciate a high quality of life and enjoy dining out. A well-thought-out concept that appeals to both of these target groups will maximise your occupancy. A good location will guarantee you plenty of walk-in customers. Especially in summer, an outdoor area becomes a goldmine – a terrace or a boulevard square not only increases your turnover, but also extends the time your guests stay. Also, ensure good accessibility for guests, delivery services, and goods delivery, because smooth logistics are the backbone of your success.